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Blackwater Yoghurt, Cream and Ice Cream Vessels
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Yoghurt/
Cream/ Ice-Cream
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Guaranteeing the Quality of your Products
Changing consumer tastes and an increased product variety are likely
factors in explained the forecast increase in the yoghurt and ice cream
market in the coming years. The UK ice cream market is already one of
the largest in Europe
As a leading supplier to the food and dairy industry
in Ireland and the UK for over 30 years. Blackwater’s stainless
steel yoghurt and ice cream vessels with thermal plate technology and
customised agitation
provide an efficient and cost effective solution to take advantage of
this expansion.
| What Blackwater Can Offer You? |
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Vessel capacities from 10,000L – 20,000L |
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Vessels are fitted with a special design agitation system and Blackwater
thermal plate technology, to keep the product in motion, and maintain
a constant temperature to guarantee the quality of your cream, yoghurt
and ice cream products |
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Energy saving thermal plate vessels for heating and cooling achieve
hi flow rate to allow maximum contact with the surface. |
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The hygienic non-corrosive properties of stainless
steel ensure your products comply with stringent food storage & production
regulations. |
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We have been supplying process vessels for over 30 years and are
continuously upgrading our designs to suit industry requirements,
reduce your costs |
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Blackwater provides a complete service from design and planning
through to manufacture, delivery and installation, according to strict
quality assurance |
Contact
Us and
Find Out What We Can Do For You
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Click on the
image for reference
See Agitator in operation
 View
Printable Product Brochure
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